Class is FULL – Sign up for Waiting List ONLY

with Erin Benken and Eva Ward

This workshop now occurs twice on Feb. 18.  We added an earlier time at 10 a.m. and second (original) group is 1 p.m. Please check you confirmation time in the email.

Start your own mix of herbs in a 32-cell tray. Seeds of basil, cilantro, mint, parsley, thyme and more will be available. Learn a few tricks and tips for all types of seed-starting and leave with the start of your own herb garden!

Dress appropriately for getting dirty.  Bring your own garden or dishgloves to keep hands clean.

Fee includes seeds, soil, inserts, tray and dome plus a paperback copy of “Herb Gardening from the Ground Up” by Sal Gilbertie and Larry Sheehan, ©2022.

Fee is due upon arrival.

Sign up for waiting list here with this link.